CAREERS

Type of employment: Seasonal (contract)
Skillset: Housekeeping

Requirements
-Proven experience of at least 1 year in a similar position in a hotel unit
-Good knowledge of English

Benefits
-seasonal work
-pleasant working environment
-meals at the Staff Restaurant
-accommodation in Staff Rooms

Type of employment: Seasonal (contract)
Skillset: Kitchen

Requirements
-Proven experience of at least 2 years in an A la Carte restaurant as Cook III
-Culinary arts degree

Benefits
-seasonal work
-pleasant working environment
-meals at the Staff Restaurant
-accommodation in Staff Rooms

Type of employment: Seasonal (contract)
Skillset: Housekeeping

Requirements
-Proven experience of at least 1 year in a similar position in a hotel unit
-Good knowledge of English

Benefits
-seasonal work
-pleasant working environment
-meals at the Staff Restaurant
-accommodation in Staff Rooms

Type of employment: Seasonal (contract)
Skillset: Kitchen

Requirements
-Proven experience of at least 2 years in an A la Carte restaurant as Cook III
-Culinary arts degree

Benefits
-seasonal work
-pleasant working environment
-meals at the Staff Restaurant
-accommodation in Staff Rooms

Type of employment: Seasonal (contract)
Skillset: Reception

Requirements
Necessary qualifications:
-proven experience of at least 5 years in a similar position in a 4* or 3* hotel unit
-excellent knowledge of English
-knowledge of additional foreign languages ​​(French, German, Italian)

Desired qualifications:
-Degree from a school of tourism education

Benefits
-seasonal work
-pleasant working environment
-meals at the Staff Restaurant
-accommodation in Staff Rooms

Type of employment: Seasonal (contract)
Skillset: Housekeeping

Requirements
-Proven experience of at least 5 year in a similar position in a hotel unit
-Good knowledge of English

Benefits
-seasonal work
-pleasant working environment
-meals at the Staff Restaurant
-accommodation in Staff Rooms

Type of employment: Seasonal (contract)
Skillset: Housekeeping

Requirements
-Proven experience of at least 1 year in a similar position in a hotel unit
-Good knowledge of English

Benefits
-seasonal work
-pleasant working environment
-meals at the Staff Restaurant
-accommodation in Staff Rooms